Restaurant

Adra Kitchen

Breakfasts

Adra Bowl Q45.00

Fresh seasonal fruit, Greek yogurt, granola, nuts, chia, raisins and chamomile-infused honey.

Tostadas Francesas Banana Q65.00

Challah toast with caramelized bananas and banana foster sauce.

Open Faced Omellette Q65.00

Open omelette with potatoes, spinach and sautéed mushrooms, topped with chili pepper, roasted tomato, ricotta cheese and mesclun in its vinaigrette.

Avocado Toast Q60.00

Toasts made with artisan sourdough bread, guacamole, fried eggs, bacon, caramelized onions, cherry tomatoes and ricotta cheese.

Good Vibes Breackfast Sandwich Q55.00

Black Forest ham, smoked bacon, tomato, caramelized onion, on ciabatta bread with special mustard and crispy potatoes.

To Share

Tacos de Pulpo Adobados Q90.00

Grilled marinated octopus on black corn tortillas with chipotle mayonnaise, chopped onion and cilantro sauce.

Ceviche Obsidian Q80.00

Sea bass, red onion, ginger, corn ash, sweet corn, lemon and yuca chips.

Tartar de Atún de Huehuetenango Q90.00

Yellowfin tuna, fennel, green apple, cucumber, capers, mustard, soy, sesame oil, parsley and passion fruit mayonnaise.

Corn Ribs Q50.00

Sweet corn chunks, guaque chili mayonnaise, parmesan cheese, fresh cilantro and tajín.

Ensalada Adra Q50.00

Heirloom tomato, fresh domestic mozzarella, lettuce and balsamic dressing.

Paninis, Burgers and Specials

Panini Pollo Q70.00

Grilled chicken, salad, mozzarella cheese, ranch dressing on ciabatta bread and wedge potatoes.

Panini Vegetariano Q60.00

Fresh vegetables, salad, mozzarella cheese, garlic parsley dressing on ciabatta bread and wedge potatoes.

Hamburguesa Adra Q95.00

Angus beef patty, caramelized onions, cheese sauce, bacon and fries.

Entraña del Chef Q220.00

10 oz of grilled imported skirt steak, rosemary butter, roasted garlic and house chimichurri.

Cosecha de Costa Q129.00

Pan-fried sea bass, potato foam, leek and parsley served with rice cloud and miltomate powder.

Risotto con Champiñones Q80.00

Creamed with butter, parmesan and sautéed mushrooms.

Langostino Volcano Q196.00

Bisque made with Chapin spices, mashed potatoes and fresh cilantro.

Desserts

Churros de Feria Q45.00

Churros with seasonal artisanal ice cream.

Lava Cake de Cobán Q45.00

70% cocoa chocolate cake, accompanied by seasonal artisanal ice cream.